Friday, November 8, 2013

How to eat healthy, even on Thanksgiving Day.

You just started that diet and now it is holiday time.  A time to spend with relatives, eat & drink more and eat more.  Here are a few easy things you can do this season to have fun yet be sensible.

) Don’t go to the Thanksgiving dinner hungry – eat normally all day! A lot of people starve themselves all day to “make room” for Thanksgiving dinner. DON’T do that! You’ll end up overeating like crazy during dinner and you’ll do more damage. During the day, eat small, light meals that keep you feeling satisfied.

2) Plan out your portion sizes – don’t plan to go back for seconds and don’t eat like this is your last meal on earth! First of all, there are always leftovers – so if you couldn’t get enough of those mashed potatoes, you can always take a bit home and eat it the next day. Remember – for all the “goodies” – it’s all about portion control! One taste of pie will not ruin your diet, but three slices will.  So, to avoid the pitfalls, plan to eat all the goodies that you enjoy – just eat them in moderation. For example: fill your plate ¾ with veggies, lean meat, and salad. The remaining ¼ of the plate you can fill with the fun stuff (mashed potatoes, stuffing, etc.).

3) Drink plenty of water, and stick to wine/beer over high-calorie cocktails. This one’s a no-brainer. What would you rather have – a 500 calorie cosmo, or a 500 calorie slice of pie?

4) Work out before the big meal!   Go for a run on Thanksgiving morning. That way, even if you do overdo it a little bit, you have a couple hundred calories to play with on Thanksgiving day .

5) Turkey can be good for you!
Just make sure you go skinless, and make sure you go for the white meat – which is the best lean protein. And stick to a 4 oz portion (about the size of a deck of cards)

6) Veggies are definitely good for you Squashes, salad, green beans, potatoes – these are all are great side dishes that have tons of fiber and can fill up your plate without adding too many calories. BUT – sometimes these dishes can end up being calorie laden (e.g. mashed potatoes are usually made with butter & milk, green bean casserole is made with cream of mushroom soup, cheese, milk, and fried onions, and candied yams are loaded with cream, sugar, etc.) – so if you didn’t make the dish and you don’t know exactly how it was cooked, just eat a much smaller portion than you normally would.

7) If you are the Thanksgiving dinner chef, make healthy substitutions without losing any of the flavor! For example: For sweet potatoes, instead of cooking them with tons of sugar/cream, try sprinkling them with a tsp of honey and a bit of brown sugar, and bake them in the oven.  Make your own fresh cranberry sauce rather than using the high-sugar canned version. For stuffing, switch out white bread for whole wheat, or even substitute veggies for bread. For all recipes, substitute skim or 1% milk for whole milk or heavy cream, use light butter vs. regular butter, low fat cheese for regular cheese, 2 egg whites for one egg, low fat sour cream vs. regular… you get the picture.

8 ) Try going vegetarian! There are some really healthy, flavorful, Thanksgiving vegetarian dishes out there. Some of my favorite sources include: Cooking Light, Health.com, and the NY Times Food Section

9) If you do go “rogue” on Thanksgiving, restart your diet IMMEDIATELY the next day. Don’t use the fact that you went overboard one day as an excuse to completely ruin your diet. Create a plan for yourself to get back on track. Even if you ate 2000 calories during the Thanksgiving dinner, if you go back to eating healthy the next day, you won’t end up gaining 5 extra pounds from one meal.

10) Enjoy yourself! At the end of the day, Thanksgiving really is about being with friends and family and spending that time together. Don’t be so stressed out about the food that you aren’t able to enjoy the holiday! Stressing yourself out will only make you feel discouraged and will likely make you end up eating more. Just relax, and if you can’t remember all of these tips –just remember two things: Don’t go back for seconds and thirds, and eat everything in moderation!

Happy Thanksgiving!!

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